Text

Food Insecurity in Argentina

About this Digital Document

Argentina is a large food exporter, famed for its prized meats and wine production. However, its agricultural prowess is at odds with the rising levels of food insecurity among its citizens. Various methods of intervention have had little success in alleviating hunger. This article investigates the sources of food insecurity along with identifying possible solutions that would put Argentina back on track to meet the Zero Hunger Sustainable Development Goal.
Full Title
Food Insecurity in Argentina
Member of
Perspectives on Business and Economics, Volume 39 (2021): Propects for Revitalizing Argentina
Contributor(s)
Creator: Stevenson, Kira K.
Department: Economics
Publisher
Lehigh University
Date Issued
2021
Language
English
Type
Text
Genre
articles
Form
electronic documents
Department name
Economics
Media type
application/pdf
Creator role
Undergraduate Student
Identifier
10.18275/pbe-v039-010
Has this item been published elsewhere?
Volume
39
Stevenson, . K. K. (2021). Food Insecurity in Argentina (Vols. 39). https://doi.org/10.18275/pbe-v039-010
Stevenson, Kira K. 2021. “Food Insecurity in Argentina”. https://doi.org/10.18275/pbe-v039-010.
Stevenson, Kira K. Food Insecurity in Argentina. 2021, https://doi.org/10.18275/pbe-v039-010.